V & VG
hirata bun (V)
Popular, versatile and fluffy. Whether put together with a savoury or sweet filling, perfect for a starter or side dish
Steamed Red bean bun (V)
Soft and fluffy steamed dessert buns, stuffed with a sweet red bean filling.
Sweet custard Bun (V)
Cantonese dessert buns, delicate fluffy pastry with a sweet custard filling
Steamed LOTUS Bean Bun (V)
Sweet, smooth mung bean filled buns, steamed and soft
MIXED vegetable bun (V)
White fluffy savoury buns filled with a vegetable and mushroom medley
vegan steamed chicken & mushroom bun (Vg)
A vegan version of the steamed chicken and mushroom bun
Vegan CHAR SIU Bun (Vg)
A vegan version of the traditional Chinese steamed BBQ pork bun
VEGETABLE GYOZA (V)
Served steamed or fried, dumplings filled with a traditional Chinese recipe of cabbage, carrots, and water chestnuts
VEGETABLE GYOZA (V) - GREEN
Served steamed or fried, traditional Chinese dumplings filled with a mix of water chestnuts, carrot and cabbage.
SPICY VEGETABLE GYOZA (V) - ORANGE
Served steamed or fried, dumplings filled with a traditional Chinese spicy recipe of cabbage, carrots, and water chestnuts
MUSHROOM GYOZA (V) - BLACK
Served steamed or fried, dumplings filled with a balance of seasoned mushrooms and vegetables
VEGAN CHICKEN & CHIVE GYOZA (VG)
A vegan version of the chicken gyoza, with added chives
VEGAN DUCK HOI SIN GYOZA (VG)
A vegan version of the duck gyoza
VEGAN DUCK HOI SIN GYOZA (VG) - PURPLE
A vegan version of the duck gyoza, with accompanying vegetables